Improved Technology for
Native Chicken Production
1. Native Chicken
Native chicken is reared in almost every house in rural
Bangladesh. Bangladesh
Livestock Research Institute (BLRI) has innovated this
technology. The main
characteristics of the technology is to reduce mortality in
family (native) chicken
specially mortality of chicks through supplementary feeding and
vaccination and to
increase egg and meat production rate of native chicken. The
technology may be
adapted in all the farm families in rural areas who produce crop
year-around. The
farmers of Bangladesh would be able to produce more eggs and
meat for fulfilling
their family nutrition and income generation through this
technology. This technology
may be adapted in all areas of Bangladesh.
Main
characteristics:
• The mortality of the
chicks is reduced by supplementary feed, control of parasite,
Newcastle and Fowl pox diseases.
• Improve the body weight
and egg production of native chicken.
• Size of the rural farm
with male-female ratio should be 1 cock: 3 hens or 1 cock: 6
hens with an area of 50 or more than 50 decimal in small, medium
and large size farm.
Management
Night shelter and
Creep feeder
• Each farmer should have a
separate feeding pen (Creep
feeder) for feeding supplementary
feed to his or her chicken along
with night shelter. This feeding
pen can be made of bamboo and
wire net or only bamboo consisting of two parts, one for adult
chicken feeding and
another for chicks.
• The size of the creep
feeder should be 4 x 2.5 sq. feet for small farmers and 5x3 sq.
ft. for large and medium farmers. The mesh size of the fence of
the creep feeder
should be 1.50 to 1.75 inches so that growing or adult chicken
cannot enter into the
feeding space of chicken to share the supplementary feed given
to the chicks.
Feed management
• Thirty five (35) gm of
supplementary chicken diet should be given to each growing
and adult chicken divided in the morning and in the evening
along with their
scavenging feeding.
• Young chicks should be
fed ad libitum upto 6 weeks of age. The
amount of
supplementation will be reduced gradually after 6 weeks. In the
initial period, 4/5
days the mother hen should be allowed inside the creep feeder
with the chicks. The
Night shelter and Creep feeder Creep feeder
201
chicks don`t pick feed unless their mother do so. At the age of
10 weeks and
onward the amount of supplementary feed per chicken will be 35
gm. During the
period of 6-10 weeks the chicks will be habituated to scavenge
feed in the
homestead with their mother.
Egg production of
the hens
• Small farmers should
allow one of their 3 hens for chick hatching round the year;
rest 2 hens would produce eggs throughout. On the contrary
medium and large
farmers should allow 2 of their 6 hens for chicks hatching and
rest 4 hens should
be allowed to lay eggs throughout the year.
Vaccination and
Disease control
• The chicken house will be
kept neat and clean for keeping the birds in hygienic
condition as well as disease free. Moreover, the birds should be
vaccinated as per
following schedule.
Name of vaccine Age
at vaccination Dose and Route
BCRDV 5-7 days 1 drop in each eye
BCRDV (Booster) 14 days 1 drop in each eye
Fowl Pox 30-35 days Sub cutanious dose by needle
RDV 60 days
Precaution measures
• It is necessary to follow
the methods, route and dose of vaccine as per schedule.
• The supplementary feeds
should not be consumed by the neighboring poultry.
• The chicken should be
protected from predators (fox, jackle, kite etc.) in the
respective areas.
Dissemination area
and Method
• All areas of Bangladesh
where agricultural products and bi-products are grown.
• The technology can be
successfully disseminated to the farmers/users through
Department of Livestock Services (DLS) and Non-Government
Organizations
(NGO) and their offices at the district and Upazilla levels.
Advantages of the
Technology
• There is no harmful
effect observed for this technology. The farmers should generate
family income and reduce family nutritional gap. Moreover,
chicken rearing at the
homestead maintain the biodiversity and ecosystem of the
environment.
• The mortality of the
chicken especially chick mortality have been reduced from 55-
60 to 25-30%. Traditionally, a farm family can earn Tk. 2000 by
rearing 6/7
chickens if followed this technology. He/she could earn Tk. 6000
annually because
the growth rate of the family chicken increased by 65% and egg
production by
70%. If a total of five crore farm families of the country adopt
the technology to
produce at least 5 more chicken in each of their family, 25
crores of chicken may be
added to present production to bridge the nutritional deficiency
of the nation.
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